Chanukah Cooking with Jamie Geller

This morning, we put the Food back in our virtual Food for Thought series with popular cooking star Jamie Geller. Jamie is a Today Show regular, 7-time bestselling cookbook author and mother of 6—known as the “Jewish Rachael Ray” (New York Times) and “Queen of Kosher” (CBS).

Jamie brought us a delightful private demo, live from her home studio in Ramat Bet Shemesh, Israel. Perfect latkes and so much more!

Today's recipes included:

• Sheet Pan Apple Pie (good with any seasonal fruit)
• Pomegranate Sumac Salmon with Seared Lemons
• Scallion Dill Sauce
• and a bonus recipe, Best Ever Potato Latkes as seen on the Today Show!

"Thanks again to Federation for the enjoyable program this morning. On a gloomy, damp Sunday morning there couldn’t have been anything more cozy and relaxing than watching Jamie Geller prepare a beautiful Hanukkah dinner (and from Israel, at that!)."
​- from a participant

Which one was your favorite? ​Make them all and let us know!

Download Printable Recipes

Thanks, Jamie, for getting us in the Chanukah mood! Follow Jamie on Instagram and YouTube or subscribe via her website JamieGeller.com for more kosher inspiration, with over 10,000 recipes and how-to videos..